Sunday brunch and children pastry workshop

Enjoy French Pastry flavors !


While parents enjoy their Sunday Brunch, their children will learn how to bake delicious pastries with a pastry chef of Chez Bogato. Children pastry workshop occurs in Imari Meeting Room from 01:30pm to 03:00pm for Children from 4 years old up to 12.

Make your children’s dreams come true and enjoy a family brunch in a cosy and warm atmosphere of a Luxury Parisian Hotel.


The brunch is served at the Café M, the restaurant with boulevard view or at the Chinoiserie under the Eiffel Glassroof, from 12:00pm to 03:00pm. On the menu, seasonal buffet and all-inclusive package at 55€ per person including (juices, hot beverages, viennoiseries, fruits, cereals, yoghurts, starter buffet, main courses “à la carte” and pastry buffet) For the Kids, the Chef has a dedicated Bout’Chou menu at 36€ per child including ticket to attend Children pastry workshop, with 1 euro donated to PIWI.


Discover the Brunch Menu >>


Discover the Agenda for the coming Sunday Pastry Workshops:


Sunday, March  4th  from 01:30pm to 03:00pm

Doughnut decoration 


Sunday, March 11th  from 01:30pm to 03:00pm

Easter decorations on cupckaes


Sunday, March 18th from 01:30pm to 03:00pm

Cream Puffs - Easter Themed


Sunday, March 25th from 01:30pm to 03:00pm

Chocolate tart - Easter themed 


Sunday, April 1st  from 01:30pm to 03:00pm

April Fool's themed: Shortbread



Book now: +33 1 55 27 12 34 or paris.madeleine@hyatt.com

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24 Boulevard Malesherbes, 75008, Paris, France, 75008

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